Rezept für 6 - Portionen
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Zubereitung: | |
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. | Serving Size : 6 Preparation Time :0:45 Heat oven to 350°F. Toast sunflower seeds in oil in a skillet until golden and season with a sprinkle of salt. Boil macaroni for half the required time. (For small shells about 3 minutes.) Macaroni should still have a definite chew to it, because it will continü to cook in the oven. Sauté onions until light golden in color and add mushrooms, sauté another 4 minutes. Stir all ingredients together well and spoon into a greased baking dish. Bake for 20 minutes and cover with breadcrumbs. Bake another 10 minutes and garnish with raw green bell pepper or parsley. - - - - - - - - - - - - - - - - - - NOTES : Macaroni baked with onions, cheese, mushrooms and sunflower seeds. Any small pasta shells will work nicely for this dish. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 20164 0 |
Aufgerufen: 200
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