Baked Macaroni and Cheese

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Rezept für 6 - Portionen

Zutaten
Menge Einheit Zutat
  BAKED MACARONI AND CHEESE
3 Tasse (250ml) macaroni
  TOSS TOGETHER AND TOAST
0.5 Tasse (250ml) sunflower seeds
1 Esslöffel oil
3 Esslöffel Butter
1 klein chopped onion
1 Tasse (250ml) sliced mushrooms
2.5 Tasse (250ml) grated cheddar cheese
0.3 Teelöffel nutmeg
0.5 Teelöffel Paprika
0.5 Teelöffel Salt
  Black pepper -- to taste
  TOSS TOGETHER TO COAT
3 Tasse (250ml) dry bread crumbs
2 Esslöffel butter -- melted
0.3 Tasse (250ml) chopped bell pepper
....
Kategorien
! Beilage
  Main course
  Gebäck
  Vegetarier
Zubereitung:
. Serving Size : 6 Preparation Time :0:45

Heat oven to 350°F. Toast sunflower seeds in oil in a skillet until golden
and season with a sprinkle of salt. Boil macaroni for half the required
time. (For small shells about 3 minutes.) Macaroni should still have a
definite chew to it, because it will continü to cook in the oven. Sauté
onions until light golden in color and add mushrooms, sauté another 4
minutes. Stir all ingredients together well and spoon into a greased baking
dish. Bake for 20 minutes and cover with breadcrumbs. Bake another 10
minutes and garnish with raw green bell pepper or parsley.

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NOTES : Macaroni baked with onions, cheese, mushrooms and sunflower seeds.
Any small pasta shells will work nicely for this dish.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 20164 0

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Aufgerufen: 200

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